Ingredients
carrot puree 56%, sugar, lemon juice concentrate, thyme 0.4 %, ascorbic acid
Storage conditions
0-25
Package
glass
Nutritional value (100 g / ml)
Energy |
796 kJ/187 kcal |
Fat |
0,1 g |
of which saturates |
0 g |
Carbohydrate |
46 g |
Sugar |
44 g |
Protein |
0,6 g |
Salt |
0 g |